Table of Contents
What food did the Pilgrims bring?
Waterfowl such as ducks and geese were hunted, as were wild turkeys and other birds, and even the occasional deer. The Pilgrims had also brought seeds with them to plant English vegetable and herb gardens, as well as larger crops such as barley, peas, and wheat.
What fruit did the Pilgrims eat?
Fruit. Plums, grapes, cranberries, and currants were all thought to be on the menu. Many of these were dried and used in sauces.
What vegetables did the Pilgrims eat?
Indian corn was part of almost every meal in Plymouth Colony. Along with Indian corn, the Pilgrims also grew some beans, pumpkins, wheat, barley, oats and peas in their fields. In the gardens near their houses, women grew many different kinds of herbs and vegetables, like parsley, lettuce, spinach, carrots and turnips.
What did the Pilgrims eat for breakfast?
Start your day with corn for breakfast!
- Corn meal.
- Fresh water.
- Maple syrup (In 1620, made from the sap of local maple trees)
- Walnuts, hazlenuts or sunflower seeds.
- Blueberries, raspberries, strawberries or cranberries (cranberries can be fresh or dried, but in 1620 they would not be sweetened)
- No salt! (
What the Pilgrims really ate?
Fowl. Items such as waterfowl, wildfowl (yes, there were turkeys, but they were wild, not domestic), venison, chestnuts, shellfish, possibly porridge made from corn (sometimes sweetened with molasses, if available), and wild fruits graced that first table, where pilgrims and Wampanoag broke proverbial bread.
What are 3 foods that were probably eaten at the first Thanksgiving?
There are only two surviving documents that reference the original Thanksgiving harvest meal. They describe a feast of freshly killed deer, assorted wildfowl, a bounty of cod and bass, and flint, a native variety of corn harvested by the Native Americans, which was eaten as corn bread and porridge.
Did the Pilgrims eat pie?
And finally – without flour or a stove – there were no breads or pumpkin pies. During their meals, the Pilgrims didn’t use forks, and only ate with spoons, knives and their fingers.
What did the Pilgrims eat at Thanksgiving for kids?
Massasoit sent some of his own men to hunt deer for the feast and for three days, the English and native men, women, and children ate together. The meal consisted of deer, corn, shellfish, and roasted meat, different from today’s traditional Thanksgiving feast. They played ball games, sang, and danced.
Did the Pilgrims eat potatoes?
Potatoes—white or sweet—would not have been featured on the 1621 table, and neither would sweet corn. Bread-based stuffing was also not made, though the Pilgrims may have used herbs or nuts to stuff birds.
What food did the Pilgrims eat at the first Thanksgiving?
Turkey. There’s a good chance the Pilgrims and Wampanoag did in fact eat turkey as part of that very first Thanksgiving. Wild turkey was a common food source for people who settled Plymouth. In the days prior to the celebration, the colony’s governor sent four men to go “fowling”—that is, to hunt for birds.