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Is Sagrantino a good wine?
Montefalco Sagrantino wines have a complex personality and are among Italy’s richest and most powerful wines and when properly aged are distinguished by silky, enticing flavors and tannins. But despite these envious attributes they remain one of Italy’s least well-known wines.
Is Sagrantino a sweet wine?
It is typically a wine that is both sweet and savory. Sagrantino’s high tannins and affinity for oak mean that it matures particularly well.
What is Sagrantino wine?
Sagrantino is a deeply colored red wine grape variety grown mainly in the Umbria region of Central Italy. It is often described as Italy’s most tannic variety, exceeding even Nebbiolo in this respect.
What is Sagrantino similar to?
“Sagrantino is like a wild horse you want to ride,” says Chiara Lungarotti, CEO of the Lungarotti Group, one of the region’s premier firms, which has estates in Montefalco and Torgiano. “To domesticate it, you need to dominate it, first in the vineyard and then during the winemaking process.”
Is Sagrantino wine sweet or dry?
dry
There are two DOCG wines: Montefalco Sagrantino Secco, an oak-aged dry red wine (“secco” is Italian for “dry”), and the less common Montefalco Sagrantino Passito, a sweet, dessert red wine.
What do you serve with Sagrantino wine?
Sagrantino is a food friendly wine that matches nicely with most Italian foods: Pizza, pasta, and anything with black truffles. They have the tannins to pair with wild game, braised meats, squab or pheasant, or even a nice steak or lamb. Of course aged cheeses go well too.
Is sagrantino a Sangiovese?
Sagrantino – Sangiovese wines are made from two red wine varieties commonly blended together in the Montefalco DOC in Umbria, central Italy. The blend, typically labeled Montefalco Rosso, balances Italy’s most planted grape variety (Sangiovese) with a regional specialty (Sagrantino).
Where is Sagrantino grown?
Umbria
Where is sagrantino grown? Sagrantino is the great grape of the central Italian region of Umbria. A mountainous and landlocked region, Umbria cedes much of the glamour to Tuscany to its west. Indeed, its dominant grape is that most emblematic of Tuscan varieties, sangiovese, while sagrantino has very modest plantings.
What wine is the healthiest?
1. Pinot Noir. Pinot Noir is considered the healthiest red wine you can drink. Unlike many of the reds on this list, Pinot grapes have a thin skin, so Pinot Noir has low tannins but high levels of resveratrol.
Is Umbria worth visiting?
Umbria is a charismatic Italian region bordered by the rolling greenery of Tuscany, Le Marche, and Lazio. Characterized by medieval hill towns, gorgeous lakes, fascinating Roman ruins, and lip-smacking local cuisine, it’s the epitome of holiday heaven.
How is merlot wine pronounce?
Merlot: mer-loh.
Is Umbria better than Tuscany?
In general, Tuscany is the perfect place to explore iconic city centers, while Umbria is ideal for soaking in the Italian experience. It’s true that Tuscany also has small towns that feel less “discovered,” but Umbria has more, and it’s generally easier to escape the crowds in the region known as Italy’s “green heart”.
Is Umbria cheaper than Tuscany?
Everything in Umbria is generally cheaper than in Tuscany. You may rent a charming villa with a private swimming pool and a breathtaking view of the green Umbrian hills saving a 20-30% for the same in Tuscany.
Where does Sagrantino wine come from?
Though Sagrantino’s origins are disputed, the region of Umbria – and in particular the area around the town of Montefalco ‒ has been the variety’s home for centuries. The grape’s nature is most famously displayed in the Sagrantino di Montefalco region, where wines must be produced from at least 95 percent Sagrantino.
What are the characteristics of Sagrantino grapes?
Sagrantino Grapes. Varietal Sagrantino is a dark and dense wine that is unique to Umbria. Its fruit profile ranges from black cherries to ripe blackberry, with many secondary spicy and earthy characteristics. A certain smokiness is sometimes noted in some examples, while sappy pine flavors have been observed in others.
Is Sagrantino wine good in Montefalco?
The clay soils of Montefalco are dusted with sand and limestone pockets, which Sagrantino responds well to. Blends are permitted in the greater Montefalco DOC region. Varietal Sagrantino is a dark and dense wine that is nearly unique to Umbria.
Is Sagrantino Italy’s most tannic plant?
It is often described as Italy’s most tannic variety, exceeding even Nebbiolo in this respect. Though Sagrantino’s origins are disputed, Umbria has been the variety’s home for centuries. Around 90 percent of plantings (around 1,000 hectares / 2,500 acres) are located there.