What is Franche Comte known for?

What is Franche Comté known for?

Apart from its cheeses, Franche-Comté is renowned for other gourmet delights, notably its charcuterie: Morteau sausage, a smoked mountain sausage that can be boiled or grilled; Montbéliard sausage – similar but smaller; mountain ham.

What is Besançon known for?

A Timeless Storyteller. Culturally speaking, Besançon has five museums, several independent and national theatres, a City of Arts and Culture, and many art galleries. It is also renowned for its watchmaking, a savoir-faire that has earned it the label of Capital of Time.

What is the history of Bourgogne-Franche-Comté?

Originally occupied in the 4th century B.C. by the Sequani, a Celtic tribe, the region became a part of the Roman Empire after Julius Caesar’s victory over the Gauls in 52 B.C. It was later settled by the Burgundians and, in 534 A.D., conquered by the Franks.

What region of France is Besancon?

Bourgogne-Franche-Comté région
Besançon, city, capital of Doubs département, Bourgogne-Franche-Comté région, eastern France. It lies astride a horseshoe meander of the Doubs River, 45 miles (75 km) east of Dijon.

Where is Comté cheese from?

Jura Mountains
Considered one of the finest cheeses in the world, Comté originates from the Jura Mountains in the western portion of the French Alps. This mountainous environment is perfect for raising cows, whose milk is used to prepare this cheese. The cheese ages in cold and humid cellars.

Is Besançon worth visiting?

Besançon is well worth a visit – even just to see the Citadelle. Besançon is built in a loop of the Doubs river, so it is almost entirely surrounded by water. On the top of the hill there is an enormous fortress built by Vaudan – the Citadelle.

What is the capital of Franche Comte?

The capital is Dijon. Dijon, France. In June 2014 French Pres. François Hollande announced a plan to reduce the number of régions in metropolitan France from 21 to 13.

Is Comté similar to Cheddar?

Comté is to the French what Cheddar is to the English. A ubiquitous hard sharp cheese that is as at home inside an omelette or grated on top of pasta as it is on a cheeseboard. It’s known for its complex fruity and nutty flavour.

Is Comté the same as Gruyère?

Comte cheese is a semi-firm French cheese with a taste similar to Gruyère and a creamy texture that melts just as easily. Actually, Comte is considered as Gruyère’s French twin as it has a very similar taste and texture. It is made from unpasteurized cow’s milk and matured for several months.

Is Besancon a good place to live?

Besançon regularly comes top of the national surveys regarding the quality of life it offers its inhabitants. Sports lovers will find exceptional amenities here for running, roller-skating, swimming, team sports, gliding and paragliding.

What is the climate in Bourgogne Franche Comte?

Franche-Comté Weather and Climate

Climate Type Continental.
Average Temperature Summer: 17.9°c, Winter: 2.3°c.
Average sunshine 1871.8 hours per year (Besancon).
Average rainfall Summer: 89.16 mm, Winter: 90.63 mm. Equivalent to 1108.5 mm per year (Besançon).

Which cheese is similar to Comté?

Within the realm of cheese aged in caves, Gruyère strongly resembles Comté. Almost identical in both texture and taste, it presents stronger tones of butter and hazelnut. As a substitute for Comté, you will fair no better than the Swiss Gruyère. For a different take, Fontina proves a worthy replacement for Comté.

What cheese is similar to Comté?