Table of Contents
What is the best dessert for wedding?
14 Delicious Desserts to Serve at Your Wedding That Aren’t Cake
- Ice Cream Cones. Help guests cool off with refreshing ice cream cones featuring your favorite flavors!
- Chocolate-Covered Strawberries.
- Ice Cream Sandwiches.
- Berry Tarts.
- Blended Mochas.
- Chocolate Mousse and Cheesecake.
- Cookies and Milk.
- Tres Leches Shots.
What do you put on a wedding dessert table?
Fill a table with chocolate-dunked goodies like Rice Krispies bars and caramel apples. Or have a chocolate fountain with dippers like fruit skewers, bite-size brownies and soft pretzels (for that delectable salty-sweet combo). And if chocolate brown doesn’t fit your wedding palette, choose a different hue.
What can I serve instead of wedding cake?
33 Delicious Alternatives to the Classic Wedding Cake
- 01 of 33. Embrace a Breakfast Classic.
- 02 of 33. Choose Savory Cheeses.
- 03 of 33. Add a Macaron Twist.
- 04 of 33. Dress Up a Childhood Classic.
- 05 of 33. Make a Doughnut Tower.
- 06 of 33. Wow With Waffles.
- 07 of 33. Consider Cheesecake.
- 08 of 33. Opt For Cake Pops.
How many desserts do I need for a dessert table?
In terms of quantity, think of it this way — it’s always better to have more food than not enough, and that goes doubly for desserts! A good rule of thumb from Sweet and Saucy Shop is: For a table full of mini-desserts (no cake), allocate about 3-4 mini-desserts per person.
Do people eat desserts at weddings?
There are a number of ways to serve wedding cake. Some couples opt to offer guests a whole dessert display, with just a small amount of cake available, while others order a tiered dessert large enough to feed every guest.
How many desserts should you have at a wedding?
in lieu of a typical tiered wedding cake, multiply the number of guests expected by 2.5 to determine the number of desserts you’ll need.
How do you plan a wedding dessert table?
A good rule of thumb from Sweet and Saucy Shop is:
- For a table full of mini-desserts (no cake), allocate about 3-4 mini-desserts per person.
- You don’t want to overwhelm guests with options, so choose 2-3 more options than what you’re allotting per guests.