What can I use instead of Lattice biscuits in vanilla slice?

What can I use instead of Lattice biscuits in vanilla slice?

We recommend:

  1. SAO Biscuits – These are almost the same size as lattice biscuits, without the sweet coating.
  2. Nice Biscuits – These are the closest sweet biscuit replacement, and thin enough to work well.
  3. Square Crackers – Any square biscuits, crackers or thin cookies can work well.

What is a good substitute for Lattice biscuits?

Lattice: the best substitutes

  • Salada. “Saladas are my childhood favorite and my go-to bikkie when I need a crunchy, salty snack.
  • SAO. “The SAO bikkie and I got off to a rocky start.
  • Nice. “Another pronunciation conundrum.
  • Jatz.
  • Malt-O-Milk.
  • Scotch Finger.
  • Arno shortbread.
  • Digestive.

How long does vanilla slice last in the fridge?

The vanilla slice will keep in an airtight container in the fridge for up to 2 days.

Why have lattice biscuits been discontinued?

Why did Arnott’s discontinue Lattice biscuits? Due to ongoing low sales and limited shelf space in supermarkets, the difficult decision was made to stop the production of Arnott’s Lattice biscuits.

Why can’t I buy Lattice biscuits?

“There is a finite amount of shelf space available, and unfortunately, we’ve had to retire the production of Lattice biscuits,” she said. “We’re avid fans of Australia’s Best Recipes and love that many of our iconic biscuits are used in the recipes featured on your website.”

Why are Lattice biscuits discontinued?

Why can’t I find Lattice biscuits?

Can I freeze vanilla slice?

To freeze an entire slice, first wrap in a layer of plastic wrap and then in a layer of foil. Place into an airtight container in the freezer – this 3 step process will keep your slices tasting amazing once defrosted.

Is vanilla slice Australian?

The Australian vanilla slice has been described as a uniquely Australian food, but comparisons have been drawn to the mille-feuille, which may have originated in France.

Can you still get Lattice biscuits?

Due to ongoing low sales and limited shelf space in supermarkets, the difficult decision was made to stop production of Arnotts Lattice biscuits. We understand this is disappointing as it may have been a favourite in your household and it has been on shelves for many years.

Do Tim Tams have alcohol in them?

All Arnott’s Tim tams contain alcohol-based flavouring. The alcohol is minute and is less than 0.05% of the final product. This may differ if the Tim Tam is flavoured after a particular liquor.

Are Lattice biscuits being discontinued?

Yes, Arnott’s Lattice biscuits will no longer be produced or sold by The Arnott’s Group.

Why did they stop making Lattice biscuits?

A spokesperson said: “We often have to make difficult decisions with our retail partners on which biscuits to produce at our bakeries and stock at supermarkets. There is a finite amount of shelf space available and unfortunately, we’ve had to retire the production of Lattice biscuits.”

What is the most popular Arnotts biscuit?

Tim Tam Original
Tim Tam Original is Arnott’s most popular biscuit of all time, with 669 million individual Tim Tam biscuits indulged in every year.

Are Lattice biscuits discontinued?

Can you freeze a vanilla slice?

Why are lattice biscuits discontinued?

How do you make SAO biscuits with instant dessert mix?

Pour the milk and cream into a large mixing bowl or the bowl of a stand mixer. Add the vanilla instant dessert mix and beat until thick and creamy (around 1-2 mins). Line a square baking dish with baking paper and place a 3×3 grid of SAO biscuits into the tray.

How do you cook SAO biscuits in a baking pan?

line a lamington tin or even a roasting pan with foil with enough extra to fold back over the top. Dimensions must be in multiples of SAO biscuits; either 3×4 or 4×3. place SAO Biscuits in a 3×4 or 4×3 pattern on bottom (if need be use rolled paper to make a ‘wall’ to hold the edge.

What to do with SAO biscuits?

place an equal number of SAO biscuits over the filling, pressing down to even it out if need be. make a tangy lemon icing with icing sugar, melted marg (about 1 teaspoonful) and enough lemon juice and maybe a little boiling water – spread over the top of the top layer of SAO biscuits then seal with the extra foil left over.

Is this the easiest vanilla slice recipe ever?

With vanilla instant dessert mix sandwiched between two layers of crisp biscuits, it’s a no-fuss recipe guaranteed to impress. This is the easiest, quickest, hassle free vanilla slice recipe EVER. Just like our cheat’s custard trifle and super easy chocolate mousse, it’s as delicious as the real thing, for a fraction of the effort and time.