What is the traditional filling found in a Sachertorte?
apricot jam
According to the Sacher Hotel website, the story of the legendary chocolate cake filled with apricot jam began in 1832 in Vienna. Franz Sacher was a 16-year old apprentice at the court of Prince Metternich when he was asked to create an especially delicious dessert for distinguished guests.
Where is the original Sachertorte?
Vienna
Sachertorte
| Sachertorte from the Hotel Sacher, Vienna | |
|---|---|
| Type | Cake |
| Region or state | Vienna |
| Created by | Franz Sacher |
| Main ingredients | Chocolate sponge cake, apricot jam, dark chocolate icing |
What is Sachertorte recipe?
Approximate Recipe
- 130 g. dark couverture chocolate (min. 55% cocoa content)
- Vanilla Pod.
- 150 g. softened butter.
- 100g. Icing sugar.
- Eggs.
- 100 g. Castor sugar.
- 140 g. Plain wheat flour.
What is the Flavour of Sachertorte?
chocolate
The Sachertorte is a refined, elegant combination of chocolate flavors, complemented by a compulsory mound of Schlag. The whipped cream is an important part of the picture, as it moistens the frankly firm cake layers. Every bit of Sachertorte is supposed to be dipped in the whipped cream.
Should I refrigerate Sachertorte?
No Refrigeration Needed We recommend storing the Original Sacher-Torte at 16°C – 18°C for the best freshness and taste. Avoid refrigeration. Delivery is available worldwide to most countries, so you can send it to your friends and family almost everywhere!
Can I freeze Sachertorte?
Yes, you can freeze Sachertorte for up to 3 months. Make sure it’s tightly sealed in a plastic freezer bag or airtight container. (Note that the glaze will lose some of its sheen after being in the cold.)
Can I freeze sachertorte?
Yes, you can freeze Sachertorte for up to 3 months.
What is a Demel Sacher Torte?
Patisserie Demel can use the name ‘Eduard Sacher Torte’. (It now sells it as Demel’s Sacher Torte ). The Demel Sacher cake has one layer of apricot jam underneath the icing, and a triangular shaped seal (see photo).
What is the name of the Sacher Torte Cake?
According to the jurisdiction of the High Court, only the Hotel Sacher is allowed to use the name Original Sacher Torte and the characteristic chocolate seal. Its cake has two layers of apricot jam. Patisserie Demel can use the name ‘Eduard Sacher Torte’.
What is the Original Sacher-Torte?
Franz Sacher seized the moment and conjured up the confection of a lifetime, the chocolate cake that would go down in history as the ne plus ultra of desserts: the Original Sacher-Torte. Disgrace, in any case, was not on the menu that evening. The cake soon gained a cult following, and was deemed “presentable at court”.
How can I recreate the Original Sacher Torte?
In order to recreate the Original Sacher torte, you will need to give yourself time. Viennese treats, and this wonderful Sacher Torte needs to be made when you have time.