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What is the Otis Spunkmeyer oven program?
The Otis Spunkmeyer oven program is a turn-key business building program that provides all the tools needed to sell Otis cookies in your School-based Enterprise.
How long does Otis Spunkmeyer cookie dough last in the freezer?
1 year
You don’t even have to thaw the dough. Convenient and delicious, people love this product. Cookie dough may be frozen for up to 1 year, refrigerated for 6 months, and is shelf-stable at room temperature (66°F – 77°F) for 21 days. Cookie dough may be thawed and refrozen.
Can I freeze Subway cookies?
Subway cookies stay fresh until 30 to 36 hours of purchase. Can Subway cookies be frozen? Yes, you can keep your Subway cookie in the freezer for preserving them.
How hot does an Otis Spunkmeyer oven get?
Otis Commercial Oven: 280 F for 16 – 19 min. Convection Oven: 300 F for 11 – 14 min. Commercial Rack Oven: 300 F for 12 – 14 min.
Why did Subway get rid of ranch?
SUBWAY has ditched 12 items from its menu, including its popular ranch dressing, taco beef, and peppered cheese, and fans aren’t happy. The fast-food chain has axed the items to make way for its new menu, which includes 12 completely new ingredients, nine updated ingredients, two new salads and two new wraps.
How long do Otis Spunkmeyer cookies take to bake?
Preheat oven to 325 degrees F. Remove Otis Spunkmeyer pre-formed Cookie Dough from freezer. Place each 1 cookie 1 1/2 inches apart on an ungreased cookie sheet. Bake 18-20 minutes until edges are golden brown (temperature and baking time may vary by oven).
Can you put cookie dough in a waffle maker?
Beat just until combined. Stir in the chocolate chips. Preheat waffle iron, or place dough in the refrigerator until ready to use. When ready to “bake” your cookies, scoop dough, I used a #30 cookie scoop that holds 2 Tablespoons of dough, and place on waffle iron.
Can I put cookie dough in air fryer?
Place a piece of parchment in the air fryer basket. Place 3-4 precut cookie dough or small ball of cookie dough on top of the parchment. Cook at 350 degrees for 5-6 minutes. I recommend checking on the cookies at the 5 minute mark and add 1-2 minutes if needed.
What are Otis Spunkmeyer cookies?
Otis Spunkmeyer cookies are thick but not overly thick. They are also sweet and have crisp edges but a chewy center. They’re pretty much the perfect cookie. What ingredients do I need to make these cookies?
Is Otis Spunkmeyer on Instagram?
Otis Spunkmeyer on Instagram! Check out our Instagram page for even more yummy pics and DIY ideas for dessert recipes! Otis loves to help! Curious about all things Otis Spunkmeyer?
What do you put in cookies to make them taste better?
Powdered milk is one ingredient that a lot of commercial kitchens use and it will help you to get the exact taste for these copycat cookies. The powdered milk gives the cookies both extra fat and extra protein. Chocolate chips or chunks: You’ll want to use semi-sweet chocolate chips or chocolate chunks.