Table of Contents
How do you cook a cure 81 bone in spiral ham?
To heat CURE 81® Spiral Sliced Bone-In Ham: Remove wrapper and place ham in shallow baking pan. Add 1 cup water. Cover pan securely with foil. Bake at 325 degrees Fahrenheit for 10 minutes per pound.
How do you warm a Hormel Cure 81 spiral sliced ham?
Place the largest cut surface of the ham face down in a large baking pan or roaster with 2-3 inch sides. Add 1 cup water to the pan. Cover pan securely with foil or tight-fitting roaster lid. Bake at 325º F for 15 minutes per pound or until ham is warm.
How long do you cook a Hormel Cure 81 spiral ham?
Remove ham from the package and place largest cut surface face down in a baking pan. Add 1/2 cup water to the pan. Cover pan securely with nonstick foil. Bake at 325º F for 20 minutes per pound or until warmed through.
Is a Hormel Cure 81 ham fully cooked?
This ham is fully cooked and is delicious served cold. Simply remove the ham from the wrapper, place on platter and serve.
How do you glaze a Cure 81 ham?
Mix contents of glaze packet with 2 tablespoons plus 1 teaspoon of water. Remove ham from oven and carefully drain or spoon excess ham juices/drippings from the pan. Spoon the prepared glaze mixture evenly over the entire surface of the ham. Place ham in oven, and bake for 5-10 minutes or until glaze is set.
How long can a spiral Ham stay in the refrigerator before cooking?
three to five days
Spiral-cut hams and leftovers from consumer-cooked hams may be stored in the refrigerator three to five days or frozen one to two months. Keep your refrigerator at 40 °F or less and your freezer at or near 0 °F.
How long can you keep an unopened spiral ham in refrigerator?
Properly stored, whole ham or half ham will typically last for 5 to 7 days, or the date on the package, in the fridge. Unopened whole ham or half ham may be kept in its original store packaging when refrigerating; to maximize the shelf life of whole ham or half ham, do not open the package until ready to use.
How do you keep a spiral ham from drying out?
Put the spiral ham in pan with rack in the bottom and with the fat side UP. Pour package juices in the bottom of the pan to avoid drying it out. Cover spiral ham tightly with foil, no steam escapes. Place CENTER of oven.
Do you add water to ham glaze packet?
In large saucepan, stir together glaze packet contents, 2 cups water and brown sugar. Cook over medium heat, stirring frequently, 2 to 3 minutes or until brown sugar is dissolved.
How long is a sealed spiral ham good for in the fridge?
Information. Spiral-cut hams and leftovers from consumer-cooked hams may be stored in the refrigerator three to five days or frozen one to two months. Keep your refrigerator at 40 °F or less and your freezer at or near 0 °F. See also Ham and Food Safety.
How long will a vacuum sealed ham last in the refrigerator?
about one week
Both plastic-wrapped and vacuum-packaged hams must be refrigerated. A plastic-wrapped ham will keep about one week. A vacuum-packaged ham should be consumed by the “use by” date or within 1 week after the “sell by” date.