Table of Contents
How is cabernet franc different than Cabernet Sauvignon?
Cabernet Franc is lighter than Cabernet Sauvignon, making a bright pale red wine that contributes finesse and lends a peppery perfume to blends with more robust grapes. Depending on the growing region and style of wine, additional aromas can include tobacco, raspberry, bell pepper, cassis, and violets.
Is Cabernet Franc similar to Merlot?
The difference between Merlot and Cabernet Sauvignon is the levels of tannins and acidity. Merlot is typically in the middle of the scale for both tannins and acidity, whereas Cabernet is very high in both.
What wine is similar to Cabernet Franc?
Fruit-forward Alternatives to Cabernet Sauvignon
- Hillside estate/high elevation Merlot.
- Nero D’Avola from Sicily.
- Touriga Nacional from Portugal.
- Malbec-Cabernet from Argentina.
- Aglianico from Italy.
- Lagrein from Italy.
- Monastrell from Spain.
- Carmenere from Chile.
What’s the sweetest type of red wine?
Red Wine Sweetness Chart
| Red Wine Sweetness | Red Wine Varieties (Click a wine name for a description and food pairings) |
|---|---|
| Very Dry (0/00) | BordeauxChiantiMontepulciano |
| Off Dry (1-2) | BeaujolaisBurgundy Cabernet FrancSangioveseValpolicella |
| Medium (3-4) | Cabernet Sauvignon GrenacheMalbecMerlotShiraz/SyrahZinfandel |
| Sweet (5-6) | Port |
What is the difference between Cabernet Franc vs Sauvignon?
The Main Differences Between Cabernet Franc vs Sauvignon are: Cabernet Franc is a wine grape with black skin, whereas Sauvignon grapes ripen slower. Cabernet Franc has flavours of dark spice with herbaceous notes of tobacco, whereas Sauvignon graphite and black cherry flavours.
What is the meaning of the word Cabernet?
cab·er·net sau·vi·gnon | \\ˌka-bər-ˈnā-sō-vē-ˈnyōⁿ \\. : a dry red wine made from a single widely cultivated variety of black grape. — called also cabernet.
What is a Cabernet Franc?
Cabernet Franc is a wine grape with black skin. Though it’s native to France, you can find Cabernet Franc grapes grown in nearly every wine-producing country in the world—including Italy, Australia, Canada, Spain, New Zealand, Chile, Argentina, Croatia, and The United States. It’s best grown in stony or chalky soils.
What are the parent grapes to Cabernet Sauvignon?
Cabernet Franc and Sauvignon Blanc are the parent grapes to Cabernet Sauvignon Cabernet Franc is not traditionally recognised as producing strong single varietal wines, though this perception is shifting (fortunately, because there are some lovely ones out there!); more commonly it is used in blends