How much does it cost to make vada pav?
In this world, you start by considering that the average production cost of a vada pav comes to Rs 3.10 if stall owners use besan (or chana dal flour), the basic ingredient used to make the vada’s covering. But most sellers substitute it with white vatana (peas) flour, because it is cheaper.
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What is cost of vada pav in Mumbai?
Rs 20-Rs 22 Current price of vada pav.
What is price of vada pav in Mumbai?
The current price of vada pav is ₹20 to ₹22.
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Which city is famous for its Pav Bhaji and vada pav?
Mumbai
Pav bhaji and vada pav, the staple street food of Mumbai, are finding a place on the plates, and hearts, of many Pakistanis. So much so, Rizwan Shah, owner of “Mumbai Pav Bhaji”, is short of hands these days.
Is vada pav famous in Mumbai?
In fact, the vada pav’s humble origins are said to be traced to the city’s many mills in Central Mumbai where workers would enjoy a cheap and quick meal. From then on, it’s become a go-to street food snack for many.