What does EFSA mean?
The European Food Safety Authority (EFSA) provides independent scientific advice on food-related risks. EFSA issues advice on existing and emerging food risks. This advice informs European laws, rules and policymaking – and so helps protect consumers from risks in the food chain. Its remit covers: food and feed safety.
Is BPA illegal in EU?
This Regulation provides the legal basis for setting specific measures for specific materials (e.g. plastics). The use of BPA as monomer for plastic food contact materials is explicitly permitted by the Regulation (EU) No 10/2011.
What is EFSA approved?
EFSA is to verify that the health claim is substantiated by scientific evidence, delivering its opinion within 5 months of validating the applications received. The applicant is requested to present more complete evidence in a structured manner for their specific products.
Is BPA still allowed?
FDA has amended its regulations to no longer provide for the use of BPA-based polycarbonate resins in baby bottles and sippy cups. In July, 2012, FDA took this action in response to a food additive petition filed by the American Chemistry Council (ACC) [9].
Is Stevia approved in Europe?
Stevia currently is approved as a dietary supplement in the European Union, but not for use as a sweetener.
How do you know if its BPA free?
The most reliable way to check whether an item is BPA-free is to consult the plastic identification code number — usually stamped on the bottom of the container. There are seven categories, where numbers 1 to 6 are free of BPA. This means that only those printed with the number 7 will contain the chemical.
How do I reduce BPA in my body?
If you’re concerned about BPA , you can take steps to reduce your exposure:
- Use BPA -free products. Manufacturers are creating more and more BPA -free products.
- Avoid heat.
- Focus on fresh whole foods.
- Use alternatives.
How do you cite EFSA?
European Food Safety Authority. Scientific Opinion on the safety of steviol glycosides for the proposed uses as a food additive. Parma, Italy: EFSA; Available from: http://www.efsa.europa.eu/en/efsajournal/pub/1537.
Is EFSA a regulatory body?
The European Food Safety Authority (EFSA) was established in 2002; the legitimate basis for establishing of the Authority was Regulation No.
Is bisphenol A (BPA) safe?
The European Food Safety Authority (EFSA) has re-evaluated the risks of bisphenol A (BPA) in food and proposes to considerably lower the tolerable daily intake (TDI) compared to its previous assessment in 2015.
What is the latest EFSA report on BPA?
EFSA’s latest comprehensive re-evaluation of BPA exposure and toxicity was published in January 2015. EFSA’s scientific experts concluded that BPA poses no health risk to consumers of any age group (including unborn children, infants and adolescents).
Is BPA safe to use in food contact materials?
EFSA previously assessed the safety of BPA for use in food contact materials in 2006 and 2015. At the time of EFSA’s latest assessment, experts were only able to set a temporary TDI due to uncertainties and highlighted the need to fill data gaps.
What is the EU doing about BPA in food?
In February 2018, the EU introduced stricter limits on BPA in food contact materials, derived from the temporary tolerable daily intake set by EFSA in 2015. The European Chemicals Agency (ECHA) is also involved in the evaluation of BPA for purposes of identification, classification and use under the REACH Regulation.