How many calories are in a serving of Stouffers macaroni and cheese?
Allergens
| Per 1 cup (228 g) | Daily Value (%) | |
|---|---|---|
| Calories | 310 calories | |
| Total Fat | 14 g | 18 |
| Saturated Fat | 6 g | 30 |
| Trans Fat | 0.0 g |
How many carbs are in a cup of Stouffers macaroni and cheese?
Stouffer’s Classic Mac & Cheese Cups
| Total Fat 13g | 17% |
|---|---|
| Potassium 280mg | 6% |
| Total Carbohydrate 25g | 9% |
| Dietary Fiber <1g | 3% |
| Total Sugars 3g |
How much is a serving of Stouffers mac and cheese?
Thoughtful Portion: 1 Portion = 1 Stouffer’s cup. Talk Food with Us: Text or call us 1-800-225-1180, stouffers.com. See nutritional information for total fat, sat fat & sodium content.
How many calories are in a family size Stouffer’s mac and cheese?
Nutrition Facts
| Calories 350 | (1463 kJ) | |
|---|---|---|
| Saturated Fat | 7 g | 35% |
| Cholesterol | 30 mg | 10% |
| Sodium | 920 mg | 38% |
| Total Carbohydrate | 34 g | 11% |
How many servings are in a family size Stouffer’s mac and cheese?
About 5 servings. See nutrition information for total fat, sat fat & sodium content.
How much fat is in Stouffer’s mac and cheese?
Macaroni in a real cheddar cheese sauce. Per 2 Stouffer’s Cups: 510 calories; 13 g sat fat (65% DV); 990 mg sodium (43% DV); 5 g total sugars; 21 g protein (34% DV); 410mg calcium (30% DV). See nutritional information for total fat, sat fat & sodium content.
Are Stouffer’s good for you?
Stouffer’s Chicken Fettuccini Alfredo One serving includes 540 calories and 31 grams of fat, as well as 940 milligrams of sodium and 43 grams of carbs. “None of those numbers are healthy, and the amount of food you receive isn’t big enough to satiate the average person,” Hickey says.
How many calories in a Stouffer’s frozen macaroni and cheese?
Per 1 cup serving: 340 calories, 6 g sat fat (30%DV), 790 mg sodium (34%DV), 3 g total sugars, 14 g protein (19%DV), 260 mg calcium (20%DV).
What are the ingredients in Stouffer’s macaroni and cheese?
Cooked macaroni pasta (water, semolina wheat flour, wheat gluten), water, milk ingredients, cheddar, bellavitano and romano cheeses (milk ingredients, bacterial cultures, salt, microbial enzymes, colour, cellulose, lipase), cheddar style cheese (modified milk ingredients, bacterial cultures, salt, rennet, microbial …
Is it okay to eat frozen mac and cheese?
MACARONI AND CHEESE — PURCHASED COMMERCIALLY FROZEN Properly stored, frozen macaroni and cheese will maintain best quality for about 18 months in the freezer, although it will usually remain safe to eat after that.